Leipzig 31 March
On a whim, I decided that it had been too long – probably about 2,5 years – since I had […]
On a whim, I decided that it had been too long – probably about 2,5 years – since I had […]
I have always wanted to take a look at Gropiusstadt, and with glorious weather and 17 C forecast on my
IN PROGRESS 3-4 tblsp oil or ghee 500 bottle gourd, trimmed (but not peeled) 150 g chana dal, rinsed and
I needed to clear my head in some real nature, so took the S-Bahn from Anhalter Bahnhof to Hennigsdorf and
I will be attending a photography course which will run all day and, apparently, on some days also into the
This week’s food photography assigment is one cocktail, one stew and one soup. I don’t understand the cocktail craze, at
… at least in my living room. Stole the branches from our backyard and put them in water about two